Tipping like it was free money, because it was.
Food, tax and tip all counted toward the $10 — and the shop kept every cent. A $5 coffee with a $5 tip: charged $10, $10 came back, barista kept $5.
A $5 coffee, tipped $5
barista keeps $5
Ten times over, that put $50 into workers' pockets — paid by a bank ad budget, not by anyone who ate. That was the whole trick.
The terms only required $10+ in one approved transaction — no exclusions for tip, tax or fees — and weeks of community reports backed it. Verified July 28, 2026.